-
Four shredded chicken deep-fried corn taquitos. Topped with lettuce, sour cream
and sprinkled with queso fresco.
Flautas
-
Plain, hot or mango habanero with celery and ranch dressing.
Chicken Wings
-
Burrito, Taco, Enchilada, Quesadilla and Chile Relleno. Filled with your choice
of ground beef, shredded chicken. All combinations come with rice and beans.
Make Your Own Lunch Combination
-
Burrito filled with grilled chicken or steak, grilled onions, refried beans, cheese
and sour cream. Topped with melted cheese and mole sauce.
Burrito Californian
-
All fajitas are cooked with bell peppers, onions and tomatoes. Served with rice, refried
beans and salad that includes fresh lettuce, sour cream, tomatoes and flour tortillas.
Lunch Fajitas
-
Grilled shrimp cooked with red onions, pineapple, zucchini and our special
cheese blend. Served with rice, lettuce, pico de gallo and tortillas.
Camarones Cancún
-
Grilled shrimp cooked with three colors of bell peppers, onions, tomatoes and
cilantro. Served with rice or refried beans, lettuce, pico de gallo, jalapeño and tortillas.
Camarones a la Mexicana
-
Cold boiled shrimp mixed in our special cocktail sauce and served with onions,
tomatoes, cilantro, cucumbers and avocado.
Shrimp Cocktail
-
Flour tortilla filled with grilled chicken strips and pineapple topped with melted cheese,
six grilled shrimp, red onions, tomatoes and parsley. Served with rice.
Burrito Hawaiano
-
A large flour tortilla filled with grilled chicken strips, steak, shrimp, bacon, grilled
onions and pico de gallo. Topped with mole sauce, green sauce and melted cheese.
Burrito Mexicano
-
Two soft flour tortillas filled with grilled shrimp topped with melted cheese. Served
with rice, lettuce, avocado, jalapeño and pico de gallo.n
Burritos de Camarones
-
A large flour tortilla filled with cheese, grilled chicken strips or steak,
bell peppers and onions.
Quesadilla Fajita
-
Three enchiladas filled with shredded chicken. Topped with cheese and green
sauce. Served with rice or beans, lettuce, tomatoes and sour cream.
Enchiladas Verdes
-
One of the most traditional dishes, which is the steak in its own juice, grilled steak strips,
bacon, in a mild tomatillo sauce. Topped with pinto beans, onions and cilantro.
Served with tortillas.
Carne en su Jugo
-
Grilled chicken breast topped with grilled shrimp, red peppers and melted cheese.
Served with rice, lettuce and tomatoes.
Pollo al Fogón
-
8 oz. grilled chicken breast topped with grilled mushrooms, onions and pineapple
smothered with a special blend of cheese. Served with rice and seasoned steamed
vegetables (squash, broccoli and zucchini).
Pollo Tropical
-
Make Your Own Dinner Combinations. Choose from Burrito, Taco, Quesadilla,
Echilada or Chile Relleno.
Dinner Express Combinations
-
Grilled mixed vegetables (zucchini, red peppers, onions and mushrooms) served on
a bed of rice and topped with melted cheese.
Vegetarian
-
Serving children younger than 10 years. Soft drink included!
Kid's Menu!
-
Delicious pork chop cooked to golden brown and served with rice, beans,
jalapeño, pico de gallo and tortillas.
Carnitas
-
Flan, Mexican Churros, Fried Ice Cream, Sopapilla, Xango, Cheesecake and Choco Tacos!
Desserts
-
Topped with ground beef or shredded chicken, lettuce, tomatoes and sour cream.
Nachos Supremos
-
Three flour tortillas filled with grilled shrimp, topped with red cabbage, pico de gallo
and our homemade creamy chipotle sauce. Served with rice and beans
Tacos de Camarón